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Arthur Murray Chisholm
A Thousand a Plate
en
Libros
Pillsbury Editors
Pillsbury: Easy Baking
en
Libros
Jessie Conrad
A Handbook of Cookery for a Small House
en
Libros
Faith Durand
Bakeless Sweets
en
Libros
Robert Wells
The Bread and Biscuit Baker's and Sugar-Boiler's Assistant
en
Libros
Friedrich Christian Accum
The Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains
en
Libros
Marion Harland
Marion Harland's Complete Cook Book
en
Libros
Lilian Clarke
The “Ideal” Cookery Book: A Reliable Guide for Home Cooking
en
Libros
Lea Perrins
Seasoning Suggestions
en
Libros
Campbell Soup Company
30 Tempting Spaghetti Meals: Easy, Economical, Delicious
en
Libros
Margaret Mitchell
The Fireless Cook Book
en
Libros
Joe Tilden
Joe Tilden's Recipes for Epicures
en
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Frances Barber Harris
Florida Salads
en
Libros
T.D. Curtis
Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
en
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Mary Harrison
The Skilful Cook
en
Libros
Amy Harlow Waterman
A Little Preserving Book for a Little Girl
en
Libros
Food Economics Research Division,United States. Agricultural Research Service. Consumer,United States. Agricultural Research Service. Human Nutrition Research Division
Money-Saving Main Dishes
en
Libros
Mary Kennedy Core
Royal Cook Book
en
Libros
A.E. Stevenson,National Canners Association,W.D. Bigelow
Tomato products: pulp, ketchup, and chili sauce
en
Libros
General Motors Corporation. Frigidaire Division
What Every Housewife Should Know About Electric Cooking
en
Libros

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