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A master chef's take on food, culture and community | Marcus Samuelsson, Marcus Samuelsson

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Marcus Samuelsson

A master chef's take on food, culture and community | Marcus Samuelsson

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1273
Uma Valeti
Is cultivated meat the future of food? | Uma Valeti
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1274
Justin Trudeau
Sunday Pick: Canadian Prime Minister Justin Trudeau on facing impostor syndrome and taking criticism
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1275
David Friedberg
A scientific breakthrough that could transform how we produce food | David Friedberg
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1276
Alex Luebke,Vivek Kumbhari
How you could see inside your body — with a micro-robot | Alex Luebke, Vivek Kumbhari
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1277
Ray Kurzweil
The last 6 decades of AI — and what comes next | Ray Kurzweil
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1278
Yvette Cabrera
The hidden danger of lead in soil | Yvette Cabrera
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1279
Dorcas Naishorua
Lessons from people already adapting to the climate crisis | Dorcas Naishorua
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1280
Storybook Maze
A street librarian's quest to bring books to everyone | Storybook Maze
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1281
Geena Rocero
TED Talks Daily Book Club: Horse Barbie | Geena Rocero
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